Sunday, September 16, 2012

#GluteFree Chicken Spinach Artichoke Enchiladas for #SundaySupper


Do you ever crave appetizers for Dinner and just that?  Well I do! So the other night I was thinking about Artichoke dip and I also was thinking about spinach dip too and how I love them both. I had a rotisserie chicken in my refrigerator and I knew I had the fixing for both Spinach Dip and Artichoke so I thought to myself. Why not make all 3 in one and for the chips I would use just tortillas.   Did you know that September 16th is Día de Independencia in Mexico? What a great way to celebrate this special day.



Chicken Spinach Artichoke Enchiladas Ingredients
2 Cup of Shredded Parmesan cheese
2 1/2 Cup of Shredded Cheddar cheese save ½ cup for garnish
2 Cup of Cara Mia Artichokes chopped and Drained
1 cup Green Salsa ½ cup for dipping in tortillas
3 Cups Mayonnaise (1 ½  cup for dipping in tortillas + 1 ½  cup for Artichoke Mixture ).
1 16 oz bag of Chopped Spinach cooked and drained
2 cups shredded Chicken
Cooking Spray


Microwave Frozen Spinach on High for 4 minutes

Next Drain the spinach like this.









In a large bowl mix , cheddar cheese, Parmesan cheese, Artichokes .













Next add salsa and mayonnaise and Spinach











Mix together ½ cup Salsa  1 1/2  Mayonnaise for dipping in tortillas.














Whisk Together












Dip Corn Tortillas in Mayonnaise



















Spray pan with cooking spray then lay tortillas in baking dish I used a 13" oval.















Add chicken then Artichoke Spinach mixture layer twice. With Tortillas dipped then Chicken and Artichoke covering Chicken.


















Garnish with remaining  half cup of cheddar cheese, then cook for 45 minutes at 350 degrees.



Until it looks like this.


Serve warm after cools for 15 to 20 Min.














Enjoy and Bon Appetit  and if your looking for some fabulous other Mexican dishes to serve at your Mexican fiesta come join us around the family table this week for our #SundaySupper Mexican Fiesta. This is a party that you won't want to miss. We hope to inspire you with these mouthwatering recipes from our talented contributors. We will be sharing them all day long and would love for you to share your favorite Mexican and Mexican-inspired recipes during our #SundaySupper live chat at 7pm (Eastern).


Sopas (Soups), Ensaladas (Salads), and Entremeses (Starters)
La Comida (the food)
Postres (desserts)
Bebidas (beverages)
Please be sure you join us on Twitter throughout the day (this coming Sunday, September 16) during #SundaySupper. We’ll be meeting up at 7:00 pm (Eastern) for our weekly #SundaySupper live chat where we’ll talk about our favorite recipes for a Mexican Fiesta! All you have to do is follow the #SundaySupper hashtag, or you can follow us through TweetChat! We’d also love to feature your Mexican Fiesta recipes on our #SundaySupper Pinterest board and share them with all of our followers!



27 comments:

  1. Oh, my word...I need to make this!

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  2. I love spinach and artichoke dip but I never thought to use it as a enchilada filler. This I must try.

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  3. Wow - this is such a great idea! I am such a sucker for spinach artichoke dip...and I love enchiladas - it's the perfect combination!

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  4. WOW! I love that this combines all of my favorite flavors!

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  5. The best dips include tortillas and spinach. This sounds amazing! Happy Sunday!

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  6. Oh YUM!!! Definitely going to make this, I absolutely love spinach and artichoke dip, this is brilliant to make it into a chicken enchilada!! YUM :)

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  7. I love Spinach and Artichoke anything! With chicken being added to this I can tell I am going to love it

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  8. I'm always on the lookout for a new enchilada recipe. This is going on my list of recipes to try. :)

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  9. Awesome idea! I love both dips as well!

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  10. Love spinach and artichoke - what a great twist to the usual dip.

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  11. I love having appetizers for meals - at home and in restaurants!

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  12. Wow sounds great. I would have never thought about spinach artichoke enchiladas!

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  13. I love how this is an Enchilada but it's different, and not your average Enchilada! Great choice!

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  14. What a fun twist on a classic dip. We are huge fans of appetizers here!

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  15. Oh, yummm, Sheila! I always love spinach and artichokes in other dishes, so I bet I would love this!

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  16. This looks really fabulous. Love a good dip. This fits the bill. Great addition to Sunday Supper.

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  17. Great combination of flavors - I want one now!

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  18. This looks easy and delicious! It would be great for any Fiesta.

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  19. This sounds fantastic and I love how it all comes together. Spinach artichoke dip is definitely something I love and so are enchiladas...so YES!! :D

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  20. Love the idea of taking a common appetizer and turning it into dinner! I recommended this and your site in general to a friend who is trying gluten-free dishes. Hope she enjoys them!

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  21. I'll have to share this recipe with my boss at work. He and his family eat gluten free meals. Great recipe!

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  22. I love anything with spinach and artichokes and this recipe looks amazing. So glad you shared it during #SundaySupper!

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  23. These look like a great twist on spinach and artichoke dip (which I love!) Yummy!

    Jamie @ www.mamamommymom.com

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  24. Wow - you combined a few of my favorites into one dish. I cannot wait to try this!

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  25. The instructions are so very helpful. Great recipe

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