Preheat oven to 350 degrees and Follow all directions on the Salmon with a Balsamic Glaze, except when you serve on a bed of mashed potatoes with a spinach ring.
Salmon on a bed of of steamed bacon spinach with Sweet Potatoes and A Balsamic glaze Ingredients:
1 large sweet potato or yam
3 pieces of apple wood bacon
1 bag of cooked and cleaned spinach
Chop and peel a large sweet potato or yam in nickle size chinks place inside pan
and cover so it will steam to for about 5 minutes.
When golden brown on both sides add spinach when wilted serve salmon on top then drizzle glaze on.