If you haven't figured by now there was a huge special on Salmon this last week at Costco so I stocked up. This is a great tip when you see these kind of specials if you have a large freezer pick up those great pieces of meat or fish on sale.
So this week we are in the midst of Salmon week and I will have one more Salmon recipe for you on Friday is called Salmon rolls, kind of a play on those fabulous Lobster rolls that we all love from the East Coast. However, today we are bringing you a new and a old recipe. Salmon on a bed of of steamed bacon spinach with Sweet Potatoes and A Balsamic glaze and Salmon with a Balsamic Glaze
. You will make the linked recipe however you will cook the spinach instead of serving on a wreath and drizzle with the balsamic glaze.
Preheat oven to 350 degrees and Follow all directions on the Salmon with a Balsamic Glaze
, except when you serve on a bed of mashed potatoes with a spinach ring.
Salmon on a bed of of steamed bacon spinach with Sweet Potatoes and A Balsamic glaze Ingredients:
1 large sweet potato or yam
3 pieces of apple wood bacon
1 bag of cooked and cleaned spinach
Start about 20 minutes prior to salmon being done and about 10 minutes into cooking sweet potatoes start making balsamic glaze.
In a large frying pan cook bacon until golden,
then remove bacon and set aside. Do not remove grease!
Chop and peel a large sweet potato or yam in nickle size chinks place inside pan
and cover so it will steam to for about 5 minutes.
When golden brown on both sides add spinach when wilted serve salmon on top then drizzle glaze on.
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