Wednesday, December 29, 2010

Poached Pears poached in Good Earth Superfruit Pomegranate Green Tea

Some of you might know that tomorrow is my birthday and  as a lot of you know I am presently giving away 2 boxes of your choice of Good Earth Tea and a T-Shirt. Have you ever thought to add tea into your recipes? Well I did! Plus I already made a fabulous Sweet and Spicy Banana Bread made with Good Earth tea. As of today, we have only had a couple of entries however, for my birthday, all I would like to see is a couple more entriess; so to enter please click here. Please leave a comment plus follow me and Good Earth tea on Facebook and Twitter. This giveaway will be over at midnight on December 31, 2010. The winner will be announced on Monday January 3, 2011.

Poached Pears poached in Good Earth Pomegranate Superfruit Green Tea
4 pears
2 Cups of Water
3/4 cup sugar
½ tsp cinnamon

Boil water for tea and steep for 10 minutes until a deep red color is reached.
Take pears and peel .

Cut and core leaving the stem for decoration.

In a separate bowl mix sugar and cinnamon together. Take peeled and cored pears and dip inside with sugar.

Butter 13" x 9" pan

Next place pear that has been dipped in cinnamon sugar combination place face down in buttered pan.
After all pears are coated and placed in pan sprinkle leftover cinnamon sugar on top.

Last add tea and bake in oven at 350 degrees for 45 minutes uncovered.

Serve on a bed of ice cream or just eat by them selves.

Enjoy and Bon Appetite

Sheila Fretz

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