A Mexican Fiesta is the way to go when it comes to cooking for a Large crowd, we had 40 for lunch. We had a taco bar with all of the fixings.
plus we served 7 Layer bean dip.
and Emma Pearl wine which is a fabulous light and refreshing chardonay wine with a bouquet of poached pears, caramel, butter-cream and brown baking spices this debut vintage of Emma Pearl Chardonnay features the preferred characteristics of its Central Coast origin. It has a delicious flavor with a full creamy body and crisp finish with lingering notes of Meyer lemons, toasted cinnamon and sweet cloves.
Next Cook ground beef in large pan adding Taco Seasoning when almost completely cooked.
Serve as the base for Tacos
Serve as Tostadas
and like Emma Pearl on facebook here