As some of you might know, I have been working on a Bridal shower, for my best & dearest friend for the past 60 days. I was fortunate enough to have the honor of hosting this shower plus the help of three of Dana's friends to help me in planning and cooking and baking for this shower. So this week, (Tuesday) I am going to share My recipe for Artichoke, Bell Pepper, Apple smoked Bacon with goat cheese egg bake, Kim's recipe for Hash brown Casserole, Anne's Recipe for Watermelon Cucumber Salad and Stephenie's recipe for home made Hummus.
However today I'm going to share my decorations and flowers which we bought at the flower mart and then purchased vases at 99 cent only store . Which my two fabulous neighbors helped me put together. All 16 of these vases of flowers were done for less than a hundred dollars.
We had a sit down brunch for 35 people with China, Sterling and the finest crystal.
My neighbor Annie brought both a fruit plate
and this fabulous Watermelon Cucumber Salad this Thursday.
Kim made this Gluten Free Hash Brown Casserole with a corn flake topping, which I will showcase Friday.
I will be showcasing this quick and easy recipe for Hummus by Stephenie next week some time.
And for dessert we had these fabulous pastries and this gorgeous cake made by Nende who is creating a gluten free recipe as we speak..
The party was a huge success and I also want to thank Christine for going to Porto's for the potato balls
, cheese rolls and all of the fabulous Champagne.
Thanks Ladies! I had a blast and I can't wait to share all of your great gluten free recipes this week.
Everything looks lovely you did such a wonderful job!ReplyDelete